day we’re making carnivore cream cheese bread, a simple yet tasty dish that fits perfectly into a carnivore diet.
This bread is different from traditional bread because it doesn’t use any flour or grains. Instead, it relies on eggs and cream cheese to create a bread like texture.
The result is a protein rich, low carb bread that can satisfy your cravings without breaking your diet rules.
One of the best things about this recipe is how easy it is to make. So let’s dive in and learn how to make this tasty cream cheese bread.
👍 Why You’ll Love This Recipe
Easy to make: This carnivore bread is really simple to prepare. All you have to do is mix a few ingredients together and put them in the oven. It’s a good choice for busy days when you don’t have much time to spend in the kitchen.
High In Protein: This bread has a lot of protein because it’s made mostly with eggs and cream cheese. Protein is important for building and repairing your body.
Eating foods high in protein can help you feel full and satisfied after your meal – super important for anyone on the carnivore diet.
Low In Carbs: Unlike regular bread, this recipe doesn’t have any flour or sugar. This means it’s very low in carbohydrates.
If you’re trying to cut down on carbs for any reason, this bread can be a good choice. So much healthier!
✨ Recipe Ingredients
- 8 oz Cream Cheese
- 8 large Eggs
- 4 tablespoons Butter (unsalted)
- 1 teaspoon Vanilla Extract
Step 1
Start by preheating the oven to 350°F (175°C).
Step 2
Add all the ingredients to a large mixing bowl.
Step 3
In a blender- blend all the ingredients together until they are well combined and the mixture is very smooth and soft.
Step 4
Pour the mixture into a greased loaf pan.
Step 5
Bake for about 40-45 minutes or until a toothpick inserted into the center comes out clean. Enjoy!
