HEALTHY COOKIES – NO SUGAR! NO FLOUR

Ingredients:

• 2 ripe bananas (for natural sweetness)

• 1 cup rolled oats (gluten-free if you prefer)

• 1/2 cup peanut butter or almond butter

• 1/4 cup unsweetened shredded coconut (optional)

• 1/4 cup dark chocolate chips or raisins (optional)

• 1 tsp vanilla extract

• 1/2 tsp cinnamon

• Pinch of salt

Instructions:

1. Preheat oven to 350°F (175°C).

2. Mash bananas in a bowl.

3. Add peanut butter and vanilla, mix well.

4. Stir in oats, coconut, cinnamon, salt, and chocolate chips or raisins.

5. Scoop spoonfuls onto a baking sheet lined with parchment paper.

6. Bake for 12-15 minutes or until edges are golden.

7. Let cool and enjoy!