“Fatbomb Fluff” isn’t a standard term, but it sounds like a fun, indulgent treat—maybe a cross between a keto fat bomb and marshmallow fluff.
If you meant it as a recipe idea, here’s a quick, delicious concept:
Fatbomb Fluff (Keto-Friendly Dessert)
Ingredients
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4 oz cream cheese, softened
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4 tbsp butter, softened
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3 tbsp heavy cream
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2–3 tbsp powdered sweetener (erythritol/allulose)
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1 tsp vanilla extract
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Optional: cocoa powder, peanut butter, or berry flavoring
Instructions
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Beat cream cheese and butter together until smooth.
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Add heavy cream, sweetener, and vanilla.
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Whip until light, airy, and fluffy (1–2 minutes).
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Chill 10–15 minutes to firm slightly.
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Eat with a spoon or pipe into cups like mousse.
Macros (approx.)
High fat, very low carb—similar to a traditional fat bomb but fluffier and more mousse-like.
